Marcus Webb
Founder & Head Chef
The original wing snob. Marcus built this brand from a backyard grill and has never stopped innovating. He personally develops every new sauce recipe.
Sauce Master
2018
Est. Katy, TX
Our Story
From a Backyard Grill to Katy's Favorite Wings
Wing Snob was born out of a simple belief: that a truly great chicken wing can change your whole day.
It started in 2018, when founder Marcus Webb set up a backyard grill in Katy, Texas, and began experimenting with wing sauces he couldn't find at any restaurant. Friends kept coming back. Then friends of friends. Then strangers. By 2019, Marcus knew he was onto something real.
Wing Snob officially opened its doors on 3902 N Fry Rd that same year, armed with 12 signature sauces, a commitment to hand-tossed, never-frozen wings, and an attitude that flavor should never be ordinary. The wingsnob philosophy — obsessive attention to every sauce, every crunch, every bite — became the brand's heartbeat from day one.
Today, Wing Snob serves thousands of happy customers across Katy and the Houston metro area. We deliver, we cater, and we're growing — but the soul of what we do hasn't changed one bit.
6+
Years in Business
12
Signature Sauces
50K+
Orders Delivered
4.9
Avg. Rating
What We Stand For
Our Core Values
These aren't just words on a wall. They guide every decision we make, every wing we toss, every order we deliver.
Flavor First
We never cut corners on taste. From our marinade to our finishing sauces, every element is crafted to deliver a bold, memorable bite. Bland is the enemy.
Fresh Ingredients
We source locally when possible and commit to never-frozen poultry. Real food starts with real ingredients — and your taste buds know the difference.
Community Love
Wing Snob is rooted in Katy, Texas. We give back through local events, partnerships, and feeding families in need — because good neighbors matter.
Speed & Reliability
Great food means nothing if it arrives cold. We optimize every delivery route and kitchen process so your wings show up hot, crispy, and on time.
People Over Profit
Our team comes first. We invest in training, fair wages, and a culture where every person — from grill to delivery — feels proud of what they do.
Continuous Growth
We're never satisfied with "good enough." New flavors, smarter operations, and listening to our customers fuel our constant evolution as a brand.
Our Journey
The Wing Snob Timeline
From backyard dreams to Katy's most craveable wings — here's how we got here.
2018
The Backyard Beginning
Marcus Webb begins experimenting with wing sauces at his Katy home. Weekend cookouts draw bigger and bigger crowds. The idea for Wing Snob is born between cold drinks and sticky fingers.
2019
Grand Opening — Katy, TX
Wing Snob officially opens at 3902 N Fry Rd with 12 signature sauces and a small but mighty team of five. Opening week sells out within three hours on day one. The community responds with overwhelming love.
2020
Pivoting to Delivery
Faced with global challenges, Wing Snob pivots to a delivery-first model, becoming one of Katy's top-rated food delivery services. We partner with local drivers and invest in insulated packaging to keep wings crispy en route.
2021
10,000 Orders Milestone
Wing Snob hits its 10,000th delivered order — celebrated with a community feast and a limited-edition "Snob Royale" sauce that fans still request to this day. Our rating climbs to 4.9 stars across platforms.
2022
Catering & Events Launch
Wing Snob expands into corporate catering and private events, serving Houston-area businesses, birthday parties, and sports watch parties. Our catering program becomes one of the fastest-growing revenue streams.
2023
Franchise Program Launches
Inspired by demand from fans across Texas, Wing Snob launches its franchise program. The first three franchise inquiries come in within 24 hours of the announcement, validating years of brand building.
2024–Today
Growing Bold
With 50,000+ orders delivered and counting, Wing Snob continues to grow while staying true to its roots. New menu innovations, community partnerships, and a passionate team keep the flavor — and the mission — alive.
The People Behind the Wings
Meet the Team
Real humans with real passion. Every member of our team brings something bold to the table.
Denise Torres
Operations Manager
Denise keeps Wing Snob running like clockwork. From delivery logistics to kitchen flow, she ensures every order is perfect and on time.
Efficiency Expert
Jordan Lee
Head of Customer Experience
Jordan believes every customer deserves to feel like a VIP. He leads our support team and personally responds to feedback that shapes our menu.
People Person
Priya Nair
Head of Marketing
Priya turns Wing Snob's passion into stories the world wants to hear. She built our social presence from zero to a thriving community of wing lovers.
Brand StorytellerLove great food and great people? We're always looking for passionate team members.
Get in Touch With Us